Description: Vintage 1974 cookbook. The Wok Way. By Winnie Tuan, illustrated by Lily Hollis. Owlswood Productions. Stir fry Asian oriental recipes you can make in a wok. Also instructions, care and use of a wok. How to use chopsticks, etc. Soft cover, staple bound, 64 pages. Good condition, slight surface and edge wear to cover. 8.5" x 5.5".
Price: 9 USD
Location: Tampa, Florida
End Time: 2024-11-23T21:41:54.000Z
Shipping Cost: 4.5 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Publication Year: 1974
Format: Paperback
Language: English
Book Title: The Wok Way
Era: 1970s
Author: Mixed Authors
Features: Staple Bound
Genre: Cookbooks
Topic: Cooking, Chinese Cuisine, Food
Country/Region of Manufacture: United States
Vintage: Yes
