Description: VTG‼ 1985 NAHC Wild Game Cookbook North American Hunting Club Members Recipes Condition Description: Very Good Vintage Condition. Light Cover Wear. Spiral Spine in Very Good Condition. Light Edge Wear. No Staining in Book. No Tears/Writing/Marking or Pages Missing. No Creases. Explore the wild side of cooking with this vintage 1985 Wild Game Cookbook from North American Hunting Club. Written by Scott Ekenberg, this cookbook features delicious recipes for all kinds of game, from venison to duck. Get inspired with mouth-watering dishes that are sure to impress your dinner guests. With its focus on hunting and the great outdoors, this cookbook is perfect for anyone who loves to both cook and hunt. Discover new ways to prepare your favorite game meats with this cookbook. From hearty stews to flavorful marinades, you'll find something new and exciting to try. Whether you're a seasoned hunter or simply looking to try something new in the kitchen, this Wild Game Cookbook is a must-have for any cookbook collection. FREE SHIPPING!!! Items will only ship to the address provided during checkout! We do combine shipping. All items are carefully wrapped to ensure safe delivery. Please look at photos carefully and feel free to ask questions! Also, please contact us prior to leaving negative or neutral feedback. It is our goal for you to be completely satisfied! Photos are considered part of the condition/description. Photos are of the actual item. All items sold AS IS. To see all of our listings click here: http://www.ebay.com/usr/beanstalkneworleans Thanks for Your Time and Have a Great Day!
Price: 8.95 USD
Location: Metairie, Louisiana
End Time: 2024-11-19T22:35:07.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Publication Year: 1985
Language: English
Book Title: Wild Game Cookbook
Author: Scott Ekenberg
Genre: Cookbooks
Publisher: North American Hunting Club Inc.
Topic: Cooking