Description: The Professional Chef's Techniques of Healthy CookingItem is previously owned, but in great condition. Pictures attached for accurate description.1993614 pages Let me know if you have any questions. Thanks for looking!! Item measurements:H 11"W 9"D 1-1/2"
Price: 14.99 USD
Location: Moline, Illinois
End Time: 2024-10-12T21:53:26.000Z
Shipping Cost: 8.38 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: The Professional Chef's Techniques of Healthy Cooking
Signed: No
Custom Bundle: No
Ex Libris: No
Publisher: Van Nostrand Reinhold
Original Language: English
Intended Audience: Young Adults, Adults
Inscribed: No
Vintage: Yes
Personalize: No
Publication Year: 1993
Format: Hardcover
Language: English
Era: 1990s
Item Height: 11 in
Personalized: No
Author: Unknown
Features: Dust Jacket
Genre: Cookbooks
Topic: Cooking, Culinary Techniques, Health
Country/Region of Manufacture: America
Item Width: 9 in