Description: The Culinary Professional, Annotated Study Guide - Paperback - GOOD Product Id:1605251216 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 14.05 USD
Location: Montgomery, Illinois
End Time: 2024-09-06T14:25:02.000Z
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Brand: Unbranded
Book Title: The Culinary Professional, Annotated Study Guide
MPN: Does not apply
Author: Joan Lewis
Publication Name: Culinary Prossional Annotated Study Guide
Format: Trade Paperback
Language: English
Publisher: Goodheart-Willcox
Publication Year: 2009
Type: Study Guide
