Description: Condition: Excellent, brand new, wrapped IBSN: 9780323544900 This textbook, titled "Nutritional Foundations and Clinical Applications: A Nursing Approach" by Sylvia Escott-Stump, Suzanne Dorner, and Michele Grodner, is a valuable resource for nursing students studying nutrition and diet therapy.
Price: 30 USD
Location: Chula Vista, California
End Time: 2024-11-28T00:51:25.000Z
Shipping Cost: 4.63 USD
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All returns accepted: ReturnsNotAccepted
Number of Pages: 448 Pages
Language: English
Publication Name: Nutritional Foundations and Clinical Applications : a Nursing Approach
Publisher: Elsevier-Health Sciences Division
Publication Year: 2019
Subject: Nursing / Nutrition, Nutrition, Diet Therapy
Type: Textbook
Subject Area: Medical
Author: Sylvia Escott-Stump, Suzanne Dorner, Michele Grodner
Item Length: 10.9 in
Item Width: 8.5 in
Format: Trade Paperback