Description: Experience the culinary journey of Louisiana with this collector's edition of "Louisiana's Fabulous Foods and How To Cook Them". This vintage paperback book features original recipes and beautiful illustrations that will transport you to the Creole and Cajun cooking traditions of Louisiana. Written by Lady Helen Henriques Hardy and Raymond J Martinez, this cookbook is a must-have for young adults and adults alike who are interested in Louisiana's rich food culture. The book is a part of the Historical book series and was published by Hope Publications in 1950. Get your hands on this gem and add it to your collection today! All books are used with normal where may have bent corners finger marks pencil or pen mark discoloration due to age check out the photographs before buying Note: If for some reason you are not satisfied with your purchase, Please contact me Before leaving feedback so I can address any issue you may have and make it right - I want all my buyers to be satisfied. Thank You!
Price: 7.71 USD
Location: Phoenix, Arizona
End Time: 2024-11-21T18:21:57.000Z
Shipping Cost: 4.63 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Louisiana's Fabulous Foods and How To Cook Them
Signed: No
Book Series: Historical
Ex Libris: No
Narrative Type: Nonfiction
Original Language: English
Publisher: Hope Publications
Intended Audience: Young Adults, Adults
Edition: Collector's Edition
Vintage: Yes
Personalize: No
Publication Year: 1950
Type: Cookbook
Format: Paperback
Language: English
Author: Lady Helen Henriques Hardy, Raymond J Martinez
Features: Illustrated
Genre: Lousiana Recipes
Topic: Cooking, Food, Cajun Cooking, Lousiana Cooking, Creole Cooking
Country/Region of Manufacture: United States