Description: Discover the timeless joy of cooking with this historic cookbook, "Joy of Cooking" by Irma S. Rombauer and Marion Rombauer Becker. Published in 1975 by Bobbs-Merrell Company, this hardcover book features 915 pages of delicious recipes and culinary tips for young adults and adults alike. With its revised edition and regional & ethnic / American / general topic, this cookbook is a must-have for any kitchen enthusiast. The book weighs 3 lbs 2 oz, measures 6 1/2" in length, 9 1/2" in height, and has a width of 2 inches. It is written in English, the original language, and is perfect for anyone who loves to cook and share their passion for food.
Price: 12.5 USD
Location: Wrightstown, New Jersey
End Time: 2024-10-16T15:20:36.000Z
Shipping Cost: 6.13 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Joy of Cooking
Book Series: Historical
Original Language: English
Item Length: 6 1/2"
Vintage: No
Personalize: No
Format: Hardcover
Language: English
Item Height: 9 1/2"
Personalized: No
Features: Revised
Topic: Joy of Cooking Rombauer Becker, Regional & Ethnic / American / General
Item Width: 2 in
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Bobbs-Merrell Company
Intended Audience: Young Adults, Adults
Inscribed: No
Publication Year: 1975
Type: Cookbook
Era: 1970s
Author: Irma S. Rombauer, Irma Von Starkloff, Marion Rombauer Becker
Genre: Cooking
Country/Region of Manufacture: United States
Item Weight: 3 lbs 2 oz
Number of Pages: 915
