Description: This is a USED book, it is subject to external and interior wear including, underlining, highlighting, annotations, water damage, minor scuffs and tears. This is a donated book accepted as is. Stickers and sticker residue on the cover should be expected, as well as spine wear from use. There are NO codes or disc(s) included. All items ship Monday - Friday within 2-3 business days. Thank you for supporting Goodwill of OC
Price: 9.83 USD
Location: Santa Ana, California
End Time: 2024-11-03T20:59:49.000Z
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Essentials of Classic Italian Cooking : a Cookbook
Number of Pages: 704 Pages
Language: English
Publisher: Knopf Doubleday Publishing Group
Topic: Individual Chefs & Restaurants, Specific Ingredients / Pasta, Regional & Ethnic / Italian
Publication Year: 1992
Item Height: 1.8 in
Illustrator: Yes
Genre: Cooking
Item Weight: 42.9 Oz
Author: Marcella Hazan
Item Length: 9.5 in
Item Width: 7.1 in
Format: Hardcover
