Description: Duck, Duck, Goose: The Ultimate Guide to Cooking Waterfowl, Both Farmed a - GOOD Product Id:1607745291 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 14.51 USD
Location: Montgomery, Illinois
End Time: 2024-11-14T07:17:57.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Brand: Unbranded
MPN: Does not apply
Book Title: Duck, Duck, Goose : Recipes and Techniques for Cooking Ducks and Geese, Both Wild and Domesticated [a Cookbook]
Item Length: 9.3in
Item Height: 0.8in
Item Width: 8.2in
Author: Hank Shaw
Format: Hardcover
Language: English
Topic: Specific Ingredients / Game, Hunting, Specific Ingredients / Poultry
Publisher: Potter/Ten SPEED/Harmony/Rodale
Publication Year: 2013
Genre: Cooking, Sports & Recreation
Item Weight: 33.3 Oz
Number of Pages: 240 Pages
