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Location: Mishawaka, Indiana
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Publication Name: Potter/Ten Speed/Harmony/Rodale
Book Title: Duck, Duck, Goose : Recipes and Techniques for Cooking Ducks and Geese, Both Wild and Domesticated [a Cookbook]
Number of Pages: 240 Pages
Language: English
Publisher: Potter/Ten SPEED/Harmony/Rodale
Topic: Specific Ingredients / Game, Hunting, Specific Ingredients / Poultry
Publication Year: 2013
Item Height: 1.2 in
Illustrator: Yes
Genre: Cooking, Sports & Recreation
Item Weight: 32.9 Oz
Author: Hank Shaw
Item Length: 9.3 in
Item Width: 8.3 in
Format: Hardcover