Description: Complet of Raw Food : A New Collection of More Than 400 Favorite Recipes from the World's Top Raw Food Chefs, Paperback by Montgomery, Lisa (EDT), ISBN 1578264316, ISBN-13 9781578264315, Brand New, Free shipping in the US Newly revised and updated, this authoritative resource for raw foodists presents recipes for preparing meals involving raw foods and includes information on nutritional supplements, meal presentation, and growing raw foods at home.
Price: 17.7 USD
Location: Jessup, Maryland
End Time: 2024-12-01T18:35:20.000Z
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Book Title: Complete Book of Raw Food, Volume 2 Vol. 2 : A New Collection of More Than 400 Favorite Recipes from the World's Top Raw Food Chefs
Item Length: 9in
Item Height: 0.8in
Item Width: 7.3in
Author: Matthew Kenney
Format: Trade Paperback
Language: English
Topic: Specific Ingredients / Natural Foods, Vegetarian, Methods / Raw Food
Publisher: Hatherleigh Company, The Limited, T.H.E.
Publication Year: 2014
Genre: Cooking
Item Weight: 22.2 Oz
Number of Pages: 496 Pages
